International Nutrition Programs (NUTR-0227)
Fall 2024 · NUTR 0227 · Tufts University · 3 credits · Undergraduate
This course provides presentations, readings, and exercises relating to the broad range of nutrition interventions utilized in international programs: infant and young child nutrition, micronutrient prevention and control activities, prevention and treatment of acute malnutrition, cash and food-based programs, and water, sanitation and hygiene activities. The course also covers malnutrition causality, nutrition architecture, and an overview of global nutrition platforms. Students become well versed in program design through a multi-causal lens in Asia, Africa, South American. Pre-requisite: Graduate standing or instructor consent.
Course codes: NUTR-0227, NUTR 0227, NUTR0227, NUTR-227, NUTR 227, NUTR227
- 01-LEC (Lecture) — Erin Boyd, Rebecca Kay Egan